The tally of released varieties reach up to 335 which are detailed categorically below:
Categorist count of released varieties
Field Crops
No.
Fruits
Vegetables
Wheat
54
Peach
21
Potato
4
Maize
25
Plum
8
Onion
2
Rice
6
Apricot
5
Tomato
7
Barley
Pear
3
Peas
Gram
13
Almond
Bringal
Millet
Apple
Chillies
Sorghum
Walnut
Squash
Sugarcane
26
Cherry
Carrot
Sugar Beet
Date
Radish
Tobacco
20
Watermelon
Turnip
Oilseeds
Grapes
Okra
Mung been
1
Pecan Nut
Other
Moth bean
Citrus
12
-
Chick pea
Pomegranate
Fig
Grape fruits
Sub-Total
189
88
58
Production technologies developed for crops, vegetables & fruit
Planting geometry
Pruning, Packaging & Grading
Chip bud Technology in sugar cane
Mushroom production
Bunch plantation in sugar cane
Apiculture
Hydroponics
Shelf life
Resource conservation Tech.
Processing
Olive Promotion
Post harvest
Off-season & Tunnel
Tissue culture
Nutrients Management
Biological control
Hybrid Development
New crops
ICM, IPM
Tatura Trellis in fruits
Cotton promotion
Weed control
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